Mussels

from the kitchen of Charlie McCarthy, Sr.

• appetizer
• fish

Ingredients

• 1 bottle white wine
• 1 bunch green onions
• 1 tin canned chopped tomatoes
• 1 lemon
• parsley
• garlic
• mussels

Steps

1. Combine white wine, green onions, canned chopped tomatoes, lemon, parsley, and garlic in a pot. Boil.
2. Add mussels and simmer for 5 minutes.